Western Country Cuisine
Western country cuisine celebrates the hearty and comforting flavors of the American heartland, with simple, wholesome ingredients and traditional cooking methods. Bringing the tastes of the West to Park City, Utah, I offer dishes like slow-cooked beef stew, smoky barbecue ribs, and classic cowboy breakfasts as your private chef.
Each meal is crafted with love and respect for tradition, providing a dining experience that embodies the warmth and hospitality of Western country living. Enjoy the robust, comforting flavors of the heartland in your own home.
Each meal is crafted with love and respect for tradition, providing a dining experience that embodies the warmth and hospitality of Western country living. Enjoy the robust, comforting flavors of the heartland in your own home.
Farm to table
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.
Booking Policy
Let's talk about your next event!
To secure your date, we require a 25% non-refundable deposit. This ensures your event is reserved in our calendar. The remaining balance is due on your event date.
Plan your event with Chef Adam!
Chef Adam will design menus based solely on your wants and needs. The full-service experience includes: Preparing, serving, and offering detailed explanations for each dish, as well as cleaning and ensuring that your kitchen looks exactly as it did when we arrived.
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